In most cases, it will take no more than 2 minutes before your lettuce is ready for the sauce to be added. The olive oil will help your seasoning stick to the lettuce, so this is the perfect time to add salt, pepper, or other seasonings to your lettuce. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. This search takes into account your taste preferences. The extra ingredients are for flavoring, and can be omitted. This sauce will be added to the dish after the lettuce has cooked. A Thai inspired-dish which is quick, simple, cheap and low fat – yet still feels special and is full of flavour. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Coat the inside of your pan with salad oil. 59,505 suggested recipes. It's a good thing that lettuce is a versatile food that can be cooked many different ways. Sample your creation. It's a good thing that lettuce is a versatile food that can be cooked many different ways. When the oil heats, tilt the pan back and forth to completely cover its bottom. If you're sick of always eating your lettuce in salads and on sandwiches, you may be ready for a change of pace. By using our site, you agree to our. Your oil may not spread easily to some parts of your pan. Stir fried lettuce or Chao Sheng Cài in Mandarin 炒生菜 or Chow Saung Choy in Cantonese dialect isn’t the first thing you jump to when you think of lettuce, but this cooked lettuce dish is refreshing, quick, easy … This salad niçoise is a fresh-tasting summer meal, A healthy, quick and simple midweek meal with fragrant Thai flavours, pork and fresh herbs, Skip the bread and serve tuna and crunchy vegetables in rolled, crisp lettuce leaves as a super-light lunch, Spruce up a crunchy green salad with some peas and a lemon olive oil dressing, This fresh salad is very low in fat, a perfect accompaniment to heavy BBQ food, You can leave this barbacoa beef in the slow cooker during the day if you're entertaining. Simply boil it for a few minutes until it thickens, then add it over top the lettuce after the dish is served. References. This article has been viewed 17,993 times. Tuna, Celery And Mayo Wrap Flora. Thanks to all authors for creating a page that has been read 17,993 times. To make a richer braising mixture, you could also add to it: ¼ cup white wine, ¼ teaspoon of garlic powder, ¼ teaspoon of red pepper flakes, ¼ teaspoon of dried oregano, and ¼ teaspoon of pepper. We use cookies to make wikiHow great. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. This way, you can reuse it for serving the lettuce when it's done. If you notice it could use a little salt, pepper, or some other kind of seasoning, add more of this now. wikiHow's. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Stir the garlic regularly over medium heat until it starts to color. Last Updated: March 29, 2019 After your first flip is the ideal time to season your leaves. All tip submissions are carefully reviewed before being published. In this case, you can use a spatula or spoon to spread the oil. Remove it from a pan with your spatula or spoon. lettuce, Hellmann''s Light Mayonnaise, celery, Flora Light, tuna and 3 more. Serve it and enjoy. There are 22 references cited in this article, which can be found at the bottom of the page. Serve in lettuce cups, tacos, or over rice with vegetables, Combine asparagus, goat's cheese, new potatoes, peas and lettuce to make this easy springtime vegetarian dish. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Food and cooking implements (like baking sheets and utensils) can become hot quickly. % of people told us that this article helped them. Braise lettuce leaves at 1 - 2 minute intervals and flip the leaves with a spatula after each interval. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/22\/Cook-Lettuce-Step-1.jpg\/v4-460px-Cook-Lettuce-Step-1.jpg","bigUrl":"\/images\/thumb\/2\/22\/Cook-Lettuce-Step-1.jpg\/aid8141103-v4-728px-Cook-Lettuce-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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\n<\/p><\/div>"}, http://www.onegreenplanet.org/vegan-food/make-better-choices-healthy-alternatives-to-iceberg-lettuce/, http://www.food.com/recipe/stir-fried-lettuce-172615, http://www.epicurious.com/recipes/food/views/stir-fried-garlic-lettuce-233211, http://www.gourmetsleuth.com/ingredients/detail/radicchio, http://www.foodnetwork.com/recipes/michael-chiarello/perfectly-grilled-radicchio-recipe.html, http://www.thekitchn.com/recipe-grilled-radicchio-with-creamy-cheese-recipes-from-the-kitchn-215602, http://www.gourmetsleuth.com/ingredients/detail/romaine-lettuce, http://tastykitchen.com/recipes/sidedishes/braised-romaine-lettuce-hearts/, http://www.thekitchn.com/weekend-snack-braised-lettuce-115059, consider supporting our work with a contribution to wikiHow.

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